Chinese Food
All Recipes
Braised spare ribs
What my father taught me was that there was a little bit of soy sauce It's salty. But it's delicious. It's drooling
Mixed cowpeas with mashed garlic and sesame sauce
Today, I recommend a delicious cold dish, mashed garlic with sesame paste and cowpea. Cowpeas are also called long beans. They can be fried, boiled, stewed, mixed, filled and so on. The price is also very cheap. To delicacy delicacy, pay attenti... ...
Stir fried meat with mushroom
Xiuzhen mushroom is also called pocket mushroom. It is different from the common mushroom because it is smaller. Xiuzhen mushroom is actually a commercial name of the mushroom. It is the immature fruiting body of the mushroom. Xiuzhen mushroom i... ...
Stir fried lettuce
Lettuce is rich in nutrients, especially in leaves. It's very beneficial for children to eat more lettuce for growth and development. 200 grams of lettuce leaves per day can meet the needs of carotene. 500 grams of lettuce leaves can meet the ne... ...
Cordyceps flower chicken soup
Cordyceps flowers are gentle in nature. They are not cold or dry. They are safe for most people to eat. Cordyceps flower is rich in protein, which can enhance and regulate human immune function and improve human disease resistance. It is benefic... ...
Baked mushroom with apricot
Pleurotus eryngii is a new kind of rare edible mushroom which integrates edible, medicinal and therapeutic functions. Pleurotus eryngii meat is thick, crisp and tender. Especially, the stipe is dense, firm and milky white. It can be eaten comple... ...
Sauteed string beans with sausage
Cantonese sausage has the characteristics of beautiful appearance, bright color, mellow fragrance, delicious taste, thin skin and tender meat. Kidney beans, also known as kidney beans, kidney beans, April beans, etc. kidney beans are sweet, ligh... ...
Preserved Bergamot
Beautiful appearance, high nutrition, simple stir fry, crisp and tasty Bergamot melon have you ever eaten? Bergamot melon is crispy and nutritious. Each kilogram of fresh melon contains 5g protein, 1g fat, 3G cellulose and 7.7g carbohydrate. It ... ...
Cucumber with peanuts and bean curd
Summer. A small dish. A bowl of mung bean porridge. Fresh, easy-to-eat, diverse, nutritious ～
Stewed Beef Brisket with tomato
It's a nutritious dish that is not easy to make mistakes. It can be served with rice or noodles. It's especially suitable for children who are picky about food.
Black sesame soda biscuit
Traditional soda biscuits are made of wheat flour, soda powder, butter and other materials. Eating too much is easy to cause high blood pressure, edema, obesity and other conditions. The method is to add yeast into some wheat flour before being ... ...
Lettuce and ham rolls
I usually like to make pancakes in the morning, because it's not time-consuming, and I don't need to make noodles, let alone roll them. Besides, there are quite a lot of ingredients in the rolls. I can eat them every day without repetition. Toda... ...
Bean milk cold noodles
Special bean milk cold noodles. Tomorrow is the summer heat. In the dry autumn day, drinking soy milk often has the effect of moistening dryness and clearing the lungs. The soy milk soup with a sip of cold noodles is smooth and delicate. It's re... ...
Pork ribs soup with winter melon
White gourd and pork ribs soup. It's delicious, fresh and not greasy. The stewed white gourd is ready to melt at the entrance. The pork ribs are soft and rotten. The soup has a thick meat flavor. Adults and children like it. It's very simple. Yo... ...
Canadian Arctic shrimp
Dry steaming and selling is a traditional local famous spot in Guangdong Province. The dry steaming and selling in Cantonese tea drinking is one of the popular snacks in the tea market. It belongs to Cantonese cuisine. It is made of semi fat and... ...
Saury with lemon flavor
My protein day recipe. Of course, fish is the best choice I bought three of them today for 8 yuan. It's really cheap and delicious
Fried Lamb Chop
Mutton is warm and nutritious. It can be eaten by ordinary people. It is suitable for frying, roasting, stewing and other production methods. Regular eating mutton can also increase heat and resist cold.
